Anyone can benefit from colon therapy if they eat foods containing gluten. Gluten is the substance that gives bread that bendy, chewy composition, which makes you love to eat those delicious bread slices. Gluten is a kind of protein that tends to exist in carbohydrates including: wheat, barley, and rye. Gluten causes certain bread items including pizza dough, rolls, or bagels to have a dense, soft, and addictive composition. Gluten is one of the reasons why people with intestinal sensitivity have serious gluten stomach reactions.
If gluten gives breads a dense, chewy composition, isn't it logical to conclude gluten will get stuck in your colon resulting in critical digestive blockage?
Colonics will clear this dreaded intestinal blockage, open up the digestive track, and allow your colon to function normally the way it was intended to perform.
If you would like to schedule a consultation about how to reduce the effects of gluten related indigestion, please feel free to contact Talya Meldy by phoning her at 310-391-2017 or visiting her website located at http://www.clearwayhealth.com/. If you are comfortable with email, please email Talya at firstname.lastname@example.org